Vegan Stir-Fry Noodle Bowl
Ramen noodles with stir-fried tofu, carrots, edamame, broccoli, onions, scallions, and cashews in chili-soy sauce. Topped with sesame seeds.
Ramen noodles with stir-fried tofu, carrots, edamame, broccoli, onions, scallions, and cashews in chili-soy sauce. Topped with sesame seeds.
Lentils in Indian spiced tomato-based sauce with herbs. Served with naan.
BOWL: $12.50
CUP: $8.50
Orzo Pasta, Chickpeas, Grape Tomatoes, Baby Spinach, Arugula, Kalamata Olives, Feta Cheese, Housemade Basil Arugula Pesto
White Beans, Chickpeas, and Spinach in Miso-Chicken Broth with Onion, Garlic, Tomatoes, and Herbs
Topped with Parm and Fresh Black Pepper
CUP $8.00
BOWL $12.00
Smooth and Creamy Roast Tomato, Garlic and Feta Soup topped with Cream and Croutons
CUP: $8.00
BOWL: $11.00
Chopped Green Cabbage, Cucumber, Edamame, Arugula, Scallions, Jalapenos with Vegan Green Goddess Dressing on Crisped Flour Tortillas topped with Fresh Herbs