Encore Ramen

Housemade Broth over Ramen Noodles with Roasted Pork Belly Slices, Soy Egg, Matchstick Carrots, Shiitake Mushroom, Scallions, Chili Crisp, Nori, and Sesame Seeds

Chicken Parm Sub

Breaded Chicken Cutlet topped with Marinara, Parmigiano Reggiano and Melted Provolone on a Toasted Sub Roll
Served with Chips

Winter Kale Salad

Kale, Grapefruit Wedges, Radishes, Pecans, Dried Cranberries, Dried Cherries, Candied Pumpkin Seed Brittle, Cardamom Vinaigrette

Tunisian Chickpea Stew

Chickpeas in Harissa-Paprika infused Aromatic Chicken Broth topped with Spiced Yogurt

CUP $8.25
BOWL $12.50

“Autumn’s End” Salad

Kale, Arugula, Diced Apple, Grapes, Blackberries, Raspberries, Dried Cherries, Pecans, Walnuts with an Orange-Maple Vinaigrette

BBQ Pulled Pork Nachos

Tortilla Chips, BBQ Pulled Pork, Black Beans, Diced Red Onion, Pickled Jalapenos, Melted Cheese, Scallions, Cilantro